Diisobutyl Phthalate

Diisobutyl Phthalate CAS 84-69-5 is a kind of plasticizer in commen use ,it can be the plasticizer for cellulose resin vinyl resin,nitrile rubber and chlorinated rubber, DIBP has the same efficacy as DBP, it is dissoloved in pigment easily and can be used in the production of coloring film, artificial leather and plastic ware, and can be also used as softener of pure rubber and synthetic rubber to increase the resilience of the production, DIBP can be used as DBP’S replacement substitutes.

Trimethylol Propane

Trimethylol Propane is white flake crystallization. Soluble in water, low carbon alcohol,glycerin,N,N- dimethyl formamide, partly soluble in acetone, ethyl acetate, slightly soluble in carbon tetrachloride, ethyl ether and chloroform, but insoluble in aliphatic hydrocarbons, aromatic hydrocarbons and chlorinated hydrocarbons.

Cysteamine hydrochloride

Cysteamine hydrochloride is white crystalline powder,The specific gravity is 1.3-1.4,melting point is 62-70°C, It is not inflammable and explosive chemicals,it is one kind of unstable matter in the light.

Terbinafine hydrochloride

Terbinafine Hydrochloride (CAS 78628-80-5) is White or off white powder,Very slightly or slightly soluble in water.Freely soluble in anhydrous ethanol and methanol,slightly soluble in acetone.

Hydroxypropyl guar gum

Hydroxypropyl guar gum CAS 39421-75-5 (HPG)- ΙΙ, a light yellow powder, is made by chemical modification of guar gum as a new kind of low damage fracturing fluid thickener. It is the necessary product in high temperature deep well and fracturing of low permeability oil and gas layer thickening. 

Gellan Gum

Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.

Low Acyl Gellan Gum

Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.

High Acyl Gellan Gum

Gellan Gum CAS 71010-52-1 is a white or off-white powder. It is soluble in water but insoluble in ethanol. Gellan Gum includes low acyl Gellan Gum and high acyl Gellan Gum. Gellan Gum is widely used in food production industry such as juice drink, cheese or milk and meet production. It mainly works to make these liquid foods more intense and strenthen the taste, etc.